Ice cream cone’s Design Award and Ice cream University

The company Carpigiani, famous worldwide for its machines for ice cream production , set up an award for designers who want to try designing new forms of cone ( http://www.fondazionebrutoepoeriocarpigiani.it ) .
On the inside the company headquarters, located in Anzola Emilia (Bologna) it is even possible to visit the Museum, where the ice cream’s history is shown: from the early mix of ice and fruit juices, dating back thousands of years ago, until today’s product, through its industrial evolution.
Once aristocrat product, the icecream has today become a mass product.
It was patented by an Italian immigrated in America, Italo Marchioni, at the beginning of 1900, although in the same period a Syrian pastry chef showed it at a Fair (1904).
At the Carpigiani was also set up the ice cream’s University, to form the ice cream masters of the future, those who can be interested in more information can go to visit the website: http://www.gelatouniversity.com